| Alex's Scottish Ale |
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Category Scottish Ale Recipe Type Extract Fermentables 8 lbs munton's amber malt extract syrup 2/3 lb crystal 1/3 lb roasted barley Hops 2 oz. east Kent Goldings (10.6 hbu) 1 oz. goldings ten minutes Other .75 cup dextrose priming Yeast Scottish Ale Yeast
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